Raynham Secret Supper Club & Sunday Lunch at The Copse
Welcome to The Copse — an exclusive private dining venue set within the historic Raynham Estate. Surrounded by ancient woodlands and rolling parkland, The Copse offers seasonal menus that celebrate the estate’s grass-fed, low-intervention Aberdeen Angus herd, alongside produce from trusted local growers and makers. With no public access, every gathering — from relaxed Sunday lunches to the Raynham Secret Supper Club — is a truly intimate experience, rooted in provenance, simplicity, and a deep connection to the land.
Raynham Secret Supper Club
7:00 PM · Saturday, 5 July 2025
Price: £80 per person · Three-course set menu (includes welcome drink and canapés)
Rooted in the farm-to-fork philosophy, the Raynham Secret Supper Club is a celebration of provenance, seasonality, and conviviality.
Set within the intimate surrounds of The Copse, the Raynham Secret Supper Club brings people together around shared tables — a communal dining experience rooted in the rhythms of the land and the understated charm of the estate. With views across open parkland and bench seating that encourages conversation, the setting is relaxed, welcoming, and quietly memorable.
The menu changes with every weekend we host events, shaped by what’s at its peak — estate-reared Raynham beef, estate venison including muntjac, locally sourced organic lamb and pork, hand-picked local produce, freshly baked bread, and three generous courses, thoughtfully prepared. No two evenings are quite the same, but each reflects the very best of the season.
Our bar offers a selection of wines, beers, spirits, and non-alcoholic drinks — thoughtfully chosen to complement the seasonal menu — with an emphasis on local producers and seasonal choices.
Sunday Lunch at The Copse
Sunday, 6 July 2025
Two sittings available: 12:30 PM and 3:00 PM
Price: £50 per person · Two-course set menu (includes welcome drink)
Sunday Lunch at The Copse is a two-course set menu showcasing roast beef from our own Aberdeen Angus herd here on the Raynham Estate.
It’s served with seasonal vegetables and exceptional Norfolk produce from like-minded growers and makers. Menus may also occasionally feature estate venison, locally sourced organic lamb, or pork — depending on seasonality and availability.
There’s nothing quite like a Sunday lunch — a chance to slow down, gather with friends and family, and enjoy generous, seasonal food in a beautiful setting.
At The Copse, we offer a fresh take on the tradition, with a two-hour sitting designed for easy conversation and a little indulgence. The space is light-filled and welcoming, with communal bench seating to bring people together.
Our bar offers a selection of wines, beers, spirits, and non-alcoholic drinks — thoughtfully chosen to complement the seasonal menu, with an emphasis on local producers and seasonal choices.
Atmosphere & Ambience
Background music is carefully curated to enhance the atmosphere without overpowering conversation. The bar serves a selection of wines, beers, spirits, and non-alcoholic drinks — with an emphasis on local producers and seasonal choices.
Children at The Copse
We welcome families to The Copse for both our Secret Supper Club and Sunday Lunches. That said, these are relaxed, shared dining experiences designed to be savoured. For this reason, we recommend the experience for older children (aged 10 and above) who are happy to enjoy a slower-paced meal.
There is no children’s menu; full ticket price applies.
If you’d like to discuss suitability or specific requirements, feel free to get in touch — we’re always happy to help.
Email: hello@raynham.co.uk
Additional Notes for Guests
- We’re happy to accommodate dietary requirements with advance notice. Please note we can only accommodate dietary requirements, not personal preferences.
- If you are pescatarian, a vegetarian menu will be provided.
- Whilst we do not mill or produce flour onsite, we cannot guarantee a gluten-free environment for Coeliac guests.
- The Copse operates by reservation only. Walk-ins are not permitted.
- Due to the open kitchen, no dogs are allowed inside the restaurant (assistance dogs accepted).
- Location: The Copse, Raynham Estate, Norfolk
- Directions: Exact location and directions will be emailed to you prior to the event.
- Parking: Free onsite parking available.
